Here’s a list of our current planned plantings for 2023. See also our projected harvest calendar. This is very subject to change, based on conditions and member feedback.

Produce (the definites):

  • Green beans (Fortex)
  • Bok choy (Asian Delight)
  • Broccolini (Happy Rich)
  • Swiss Chard (Peppermint, Orange)
  • Cucumbers (Marketmore, Shintokiwa, Unagi)
  • Basil (Elidia)
  • Kale (Red Russian, Dazzling Blue (dinosaur), Curly Roja (curly red), Westlander (curly green))
  • Lettuce (Magenta, Pirat Butterhead, Breen (mini Romaine), New Red Fire, Red Mist)
  • Carrots (Red Cored Chantenay, Caravel)
  • Eggplant (Orient Express)
  • Bell Peppers (King Crimson–red, Gilboa–yellow)
  • Toro Peppers (Sweet Italian roasting peppers, Carmen)
  • Zucchini (Costata Romanesco)
  • Watermelon (Blacktail Mountain)
  • Heirloom Tomatoes (Bizhiki, Valencia, Rose de Berne)
  • Cherry Tomatoes (Sun Gold, Cherry Bomb, Toronjina)
  • Ground Cherries (Aunt Molly’s)
  • Spinach (Renegade)
  • Winter squash (Delicata, Honeynut)
  • Beets (Touchstone Gold, Detroit Dark Red)
  • Bamboo shoots (phyllostachys nuda)
  • Rhubarb (Uncle Corey’s Heirloom)

If there’s something particular you want, just ask! Do keep in mind, however, that some crops don’t fit into our present production system, and we just can’t manage them at this time (for example, sweet corn and potatoes). However, that doesn’t mean this will always be the case, and when we can, we will try them out.

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